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Gallery Item Posted By SARAHISAFOODIE

Posted by: sarahisafoodie on December 17, 2007

I made this mega veggie sandwich (my new regular meal!) for lunch this weekend. It has toasted bread (natural, from Blue Ribbon) with grilled vegetables and a thick garlic-based pesto sauce. I really loved all of the flavors and found it to be a good, simple (and filling!) lunch solution. I dipped it in balsamic and in the spring i think it would taste lovely with avocado.



By veggr image veggr on February 19, 2008 at 01:25:15 PM

everything tastes good with avocado, no lie.

By LordoftheFoodies image LordoftheFoodies on February 23, 2008 at 03:42:03 AM

especially among omnivores like myself, veggie sandwiches are way underrated. 

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